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McBride Sisters (New Vintage)

Sauvignon Blanc,

$19.99 $16.99/bottle

Out of stock


One sip of this delicate, citrusy Sauvignon Blanc and you’ll be immediately transported to New Zealand. It has notes of grapefruit and nectarine with the perfect amount of acidity

Variety: Sauvignon Blanc
Region: Marlborough, New Zealand
Winemaker: McBride Sisters
Size: 750 ml
Alcohol: 13.0%

Winemaker's Notes

Generous tropical fruits pair with lemongrass and citrus aromas. Ripe peach and mango aromas play with greener fruits like feijoa and Fuji apple. In the mouth, key lime flavors hang on a medium full, slightly oily body, which contrasts beautifully with the firm acidity and slightly mineral tone on the finish

John's Notes

The 2019 vintage sold so fast, that I had to grab some of the 2020 as soon as it became available. The nose and palate scream New Zealand from the moment you open the bottle.  Perfect for a spring weekend when you want that light, crisp, refreshing glass of white

Nerdy Details

Winemaker: McBride Sisters

  • Unaware that the other existed, half-sisters Robin and Andrea were raised in wine regions of California and New Zealand; independently developing an appreciation for the craft of winemaking
  • They eventually found each other, and since 2005, The McBride Sisters’ mission has become clear—to transform the industry, lead by example, and cultivate community, one delicious glass of wine, at a time
  • Over time, McBride Sisters has grown into what is not only the largest Black-owned wine company in the United States, but one of the most inclusive, accessible, socially aware and sustainable

Variety:  100% Sauvignon Blanc

Region: Marlborough, New Zealand


  • Marlborough is at the northern tip of New Zealand’s South Island, and has a cool maritime climate with long sunshine hours and nights cooled by the ocean breezes. Generally, New Zealand has a low annual difference between its hottest months and its coldest months (low continentality)


  • Grown sustainably as certified by “Sustainable Winegrowing New Zealand”
  • Sustainable Winegrowing NZ™ is widely recognized as a world-leading sustainability program and was one of the first to be established in the international wine industry in 1995
  • Realizing the New Zealand wine industry can achieve more together than alone, the program was elected by grape growers across the country, followed by wineries with the establishment of sustainable winery certification standards in 2002
  • Fermented and Aged in Stainless Steel

Alcohol:  13.0%

Pairs Well With: Fresh oysters, Asian stir fry, fruit and cheese board


Monterey International Wine Competition 2021:  95 Points, Platinum Medal, Best of Show White Wine

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